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Gypsy’s Arm, potato, homemade mayonnaise, chili peppers, piparras, tuna belly – 9,50 €
Anchovies from L’Escala with bitter orange marmalade, creamy cheese and mint – 12,00 €
Pickled anchovy with quince and fennel – 9,00 €
Traditional roast croquettes – 1,75 €/unit
“Patatas Bravas” – 6,50 €
Mussel moqueca white onion, red chilies, coconut milk, coriander – 8,50 €
Paella with red shrimp and sausage – 18,50 €
Stuffed brioche stewed pork cheek, chimichurri mayonnaise – 12,00 €
“Coca de vidre” wet with tomato and OVE oil – 4,00 €
Chocolate with caramelized hazelnuts and sweet milk – 8,50 €
Candied banana with Bumbu rum and salted caramel – 8,00 €
Baba flamed with coffee and filled with vanilla, cream and jam – 8,50 €
Peaches in syrup, Greek yogurt, shortbread cookie and lemon thyme – 8,50 €